baby back ribs recipe

PORK SHOULDER

BABY BACK THROWDOWN

What’s the best way to cook baby back ribs? Should I get a Grilla, Silverbac or Kong? We help answer both of those questions in a Grilla Grills throwdown!

 

INGREDIENTS

DIRECTIONS

Set your Grilla, Silverbac or Kong to 250 degrees. Apply a base coat of rub to both sides of the rack. Place ribs on the grill and apply more rub as needed. Spritz ribs with either water or apple juice every 30 minutes to keep ribs moist.

10 minutes before your preferred doneness, you have the option to sauce the rack of ribs. Average cook time is about 4 to 5 hours.

PT30M
PT5H
1 Rack Ribs

Grilla Grills
558 E. 64th Street
Holland, MI 49423
Email: grillmaster@grillagrills.com
Phone: 616-392-7410
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