Grilled Mahi Mahi Fish Tacos With Creamy Chipotle Sauce Recipe


If you love tacos and you love grilled fish this grilled mahi mahi fish tacos recipe (and the accompanying chipotle sauce) is for you. You can substitute any white flakey fish if you can’t find Mahi Mahi, but the texture of Mahi lends itself to the grill very well.


  • 2 to 3 lb. Mahi Mahi (or other white fish)
  • 3 TB Grilla AP Rub
  • 8 flour or corn tortillas
  • ¼ head small green or purple cabbage, shredded
  • 1 medium tomato, chopped
  • 2 limes cut into wedges

Chipotle Sauce

  • ½ C mayonnaise
  • 1/3 C plain Greek yogurt
  • ½ tsp dried oregano
  • ¼ tsp ground cumin
  • ¼ tsp dried dill
  • 1 canned chipotle chile in adobe sauce + 1 tsp of the sauce
  • salt and pepper to taste


Start by making the chipotle sauce (can be made a day ahead, if you wish). Place all the ingredients in a blender and puree until smooth. Refrigerate until ready to use. Preheat your GrillaKong, or Silverbac to 300 degrees. Pat your fish dry with a paper towel, dust with the rub. Place the fish on the Grilla Grill and cook for 5 to 7 minutes per side. You may need more time if your fish is thick.

Serve fish on warm tortillas with the cabbage, onion, tomato and a generous dab of the chipotle sauce with a squeeze of lime.


Referenced Products

All Purpose Rub 12 oz.

If you're looking to add versatility and flavor to your BBQ, grab a bottle of Grilla Grills All Purpose Rub. Recommended by pro team grill members, Grilla Grills All Purpose BBQ Rub contains the perfect blend of spices to up your grillin' game.

Kong Kamado Ceramic Charcoal Grill

Grilla Grills Kong is a ceramic kamado grill made of heavy-duty ceramic for grilling, smoking, baking, and roasting. The Kong uses lump charcoal for excellent flavor, something that your average gas grill can’t touch. The ancient design of kamado grills goes back at least 3,000 years. These grills, also sometimes referred to as “egg smokers” due to their shape, are able to retain heat and moisture for extended cooking.

Grilla Wood Pellet Smoker Grill

The Grilla Pro wood pellet smoker grill features convection grilling airflow for Pro-Smoke barbecue smoke flavor. Grilla's EvenTemp Chamber, Keep Heat Swing Lid and Never Flare Flavor Disk produce a consistent heat and smoke level in the cooking chamber.

Silverbac Wood Pellet Smoker Grill

Silverbac Wood Pellet Smoker Grill. Grilla Grills come from the jungle. Not the Amazon. We ship every order as fast and efficient as mammally possible. So the sooner you buy, the sooner you shall receive. Grilla Grills Silverbac wood pellet grill gives you rich wood flavor in a quick grill or an all-day smoke.
5 to 7 minutes per side
mahi mahi, grilled fish, fish tacos,chipotle sauce,
15 to 20 minutes
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Grilla Grills
558 E. 64th Street
Holland, MI 49423
Phone: 616-392-7410