Hot Wings Recipe

[yasr_overall_rating]

This hot wings recipe looks like it packs a punch! The wing sauce truly takes these wings over the top. Thanks for your submission, Jeff!

Ingredients

  • 10 lbs. chicken wings
  • 1 bottle franks hot sauce
  • 1 bottle zesty Italian dressing
  • 1 cup Worcestershire sauce
  • 1 cup kikkoman teriyaki marinade
  • 1/2 cup soy sauce.all purpose seasoning (salt, pepper, garlic powder)
  • Killer hogs dry rub

Directions

  • Mix together hot sauce, Italian dressing, Worcestershire sauce, soy sauce in 2 1/2 gal ziplock bag, add wings, marinate overnight.
  • Heat grill to 250.
  • Put wings on sprayed Bradley racks, sprinkle both sides of wings with AP rub, repeat process with killer hogs rub, smoke for 1 hour, turn wings over and smoke for another 30 to 45 Min.
  • Make sure internal temp is 165 degrees or more.
  • Enjoy!

PT2H
hot wings, hot wings recipe
PT30M
Entree
American
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Grilla Grills
558 E. 64th Street
Holland, MI 49423
Email: grillmaster@grillagrills.com
Phone: 616-392-7410
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