Red-Eye Gravy

This southern gravy is a sure fire way to get the blood pumping! Made from pork drippings and coffee, this unique style gravy pairs perfectly with all things pork, especially ham. Give this recipe a try and ENJOY!!!

Ingredients

  • 2 cups, pork stock
  • 2 1/2 tablespoons of instant coffee
  • 3 tablespoons butter
  • 3 tablespoons flour
  • 1 teaspoon ground black pepper

Directions

In a sauce pan heat the butter and add the flour; stir constantly for five minutes to make a roux.

Add the stock a half cup at a time and whisk until thoroughly incorporated with the roux.

Stir in the instant coffee until fully dissolved.

Season with the pepper.

Serve immediately.

ENJOY!!

 

Grilla Grills
558 E. 64th Street
Holland, MI 49423
Email: grillmaster@grillagrills.com
Phone: 616-392-7410
Url:
https://grillagrills.com/wp-content/themes/grillagrills/images/logo.png